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Best Instant Pot Shrimp Boil - Ninja Foodi Shrimp Boil Recipe

Instant Pot shrimp boil is an easy and salubrious dinner y'all can throw together in no time. If you love seafood and your pressure cooker y'all've gotta try this.

pressure cooker shrimp boil

Doesn't this Instant Pot shrimp boil expect amazing??!! It'south probably our favorite new Instant Pot recipe hands downwards. With tender flavorful seafood, potatoes and corn your family will surely requite this meal a thumbs up too. (affiliate links present)

If you demand piece of cake Ninja Foodi recipes, you can use that pot instead. The make doesn't matter when it comes to cooking whatever or all of our Instant Pot shrimp recipes. They all piece of work the aforementioned. 😉

The beauty of this repast is that it is consummate in of itself. With protein, vegetables and a starch all cooked together y'all merely dump it out, drizzle with butter and seasonings and you're ready to enjoy this babe.

Permit'southward showtime with a few basic tips:

  • Make sure to Bookmark our InstaPot recipes page. Nosotros add new ones each week!
  • Then LIKE our IP Facebook page for new ideas daily.
    • This is a cracking InstaPot cookbook and fix of wooden utensils are peachy to take hold of too.
    • I HIGHLY recommend you buy this non stick pot. Information technology is easier to clean and will avoid the burn message too.

For reference, this is the pressure cooker I have and use for all recipe creations.

star wars instant pot
  • Yes we take made plain Instant Pot shrimp earlier, but this takes it to a whole new level.

I always buy the largest I tin can find. Extra jumbo is groovy because they cook so quickly. The smaller yous apply the more cooked they will exist one time it is all cooked together.

There is likewise a choice of with or without the shell. That is upward to you simply with information technology on it can withstand a bit more melt time and heat without overcooking. You actually want your seafood to become pinkish but not also long where it becomes a weird rubbery texture.

And so the larger y'all can discover them the amend this will exist since all 3 main ingredients need to exist done at the aforementioned fourth dimension. This was catchy when we made our air fryer shrimp boil too. For that we layered the items and cooked i at a time substantially, adding more as time went on. Potatoes take the longest so they went in get-go.

Since yous cannot open up the lid on this pot that doesn't work but if you follow these directions it will end up perfectly.

instant pot frozen shrimp

Can you boil in an Instant Pot?

  • Yes! On the saute part you can heat liquid up where it will begin to boil and chimera. We will use this and pressure level high to brand this Instant Pot shrimp eddy recipe.

First – Invite over some friends, run to the grocery shop, and go ready for the "OH MY Goodness" comments that will come up. Seafood has never tasted this good with such a brusk cooking time before.

If yous have never tried One-time Bay, this is the key to all the deliciousness seasoning wise. All in one container I love information technology with seafood. We've fifty-fifty used it to make the best air fryer fried shrimp too.

shrimp boil in instant pot

Instant Pot shrimp eddy

Meaning, employ what yous love and what is in season. I prefer fresh corn on the cob but if y'all must use frozen corn that is possible too. I would only buy the ones cut in half and then frozen so they fit amend.

Shrimp country eddy

  1. Frozen shrimp – large with shells on
  2. Baby crimson potatoes
  3. Corn on the cob – broken into 3rds
  4. Melted butter of course
  5. Onetime Bay seasoning is a must for this

If you love this flavor we have even more than Old Bay recipes hither to savour. You could add together cajun spices if yous really want heat, or add hot sauce at the end when done.

old bay recipes
  1. Sausage – spicy kielbasa is groovy if you really like it hot! I hateful downwardly South that is a given simply I can only handle so much myself so this is prepare to mild below.
  2. Vegetable goop or use water if you like. Goop just gives this and so much more flavor that that is recommended.
  3. Lemon squeeze is corking at the end.
  4. Minced garlic is added to everything at my house.

A sheet pan is great to serve this once it's all done.

easy shrimp boil

Instant Pot depression land boil

This one of class is with shrimp. Suppose yous could do the same for a crab boil but haven't done that however.

Kickoff prepare your ingredients similar slicing your sausage and breaking corn into smaller pieces.

  • And then saute your butter until it melts with your onion and garlic. Plow pot off.
  • Add your goop and some Erstwhile Bay with a layer of potatoes on the lesser.
  • Followed by a layer of corn on the cob pieces and sausage pieces on top of that.
    • You could add a sprinkle of cajun seasoning on top of potatoes and sausage now if you lot similar it spicy.
  • Pressure cook on high for just 4 minutes followed by a quick pressure release.
  • Cook the shrimp by placing them on the very peak of all ingredients and cooking for an additional ONE minute.
  • This will brand them fully cooked and perfect.

Serve on a large tray or cookie sheet with butter and a sprinkle of more seasonings similar garlic powder, salt and pepper on the very meridian.

old bay shrimp boil

Shrimp boil recipe?

  • Considering annihilation that comes out of the bounding main is our favorite dinner!!

I also appreciate just how fast all of this cooks together AND the flavors really compliment each other inside the pot.

In just 5 short minutes (including time to pressurize) you can make a repast for 1/4 the toll vs. ordering this in a restaurant.

Exercise y'all peel shrimp for shrimp eddy?

  • NO. I accept made this several times to test different methods and large frozen shrimp with the beat out on work all-time!
  • They will come off easily once they're cooked

Can yous add the shrimp at the starting time with everything else?

NO. Shrimp takes Only ane minute to cook, any longer and they will be Fashion overcooked, rubbery and not edible. Add at the end to the very top as directed below.

instant pot shrimp boil

How do you remove shrimp heads?

For me I don't, I merely purchase them headless to begin with. LOL. BUT to ready completely peeled and deveined shrimp gently twist the top to remove the head if information technology'south still fastened.

  • Then go underneath where the legs are attached.
  • Dig your thumb under the shell to release.
  • Next, remove the tail with a gentle tug.
    • If you keep the shells they make splendid bootleg seafood stock.

What goes with shrimp boil?

  1. Cole slaw is ever a great side dish
  2. Dinner rolls are simple to brand and save great for another night too
  3. Macaroni salad is super inexpensive
    1. Pasta salad too
  4. Instant Pot baked beans are fabricated with dry beans in no time
  5. Our Instant Pot macaroni and cheese is a favorite side dish

You lot can observe other pressure cooker fish recipes hither so your whole week will be filled with good for you goodness. It's even possible to melt air fryer frozen shrimp to perfection this manner.

instant pot shrimp 3

Tin you freeze a shrimp boil?

You tin can if you'd like. Place the cooked shrimp on a baking sheet and into the freezer. And so freeze the shrimp within 1-ii days subsequently boiling them.

  • If y'all don't have enough space to go on cookie sheets in the fridge for a few days don't worry. After this step is washed you will shop them in smaller containers once they're frozen.

Tin can you reheat shrimp boil?

Ideally you want to eat this equally fresh as possible. If y'all want the entire thing reheated though it's easy to throw modest batches into the microwave.

  • Do so in thirty 2nd increments moving the ingredients every fourth dimension that fourth dimension is up.
  • Don't cook too long or seafood will be rubbery.
    • Overcooked shrimp is never a good thing.
  • Yous can too boil some water, add more seasonings, and throw the unabridged meal in.
  • Boil only long enough to reheat without cooking.
    • Several minutes should practise it.

Enjoy friends and endeavor our Instant Pot bang blindside shrimp next!!

bang bang shrimp and noodles

Instant Pot Shrimp Boil

Instant Pot shrimp eddy is an like shooting fish in a barrel and salubrious dinner you can throw together in no time. If you love seafood and your pressure cooker you've gotta effort this.

Course Entree, Main Course

Cuisine American

Keyword boil, instant pot, old bay, force per unit area cooker, shrimp, steamed

Prep Fourth dimension 15 minutes

Melt Time 5 minutes

Servings 4

Calories 647 kcal

  • one tbsp butter
  • two tbsp garlic minced
  • 1/2 onion sliced
  • ii c vegetable broth
  • i 1/4 tsp Old Bay more than if you lot want to sprinkle some on top when done
  • 1 lemon juiced
  • 1 tsp salt
  • i lb baby red potatoes
  • 1 lb sausage kielbasa, sliced
  • 3 ears corn on the cob cut into thirds
  • i lb shrimp frozen with shells on
  • Put pressure level cooker on saute, so add butter and so it melts. Add together onion and garlic and saute for a few minutes.

  • In a basin combine goop and 1/4 tsp of Former Bay, set bated. Add remaining Onetime Bay into your pot with butter, and then add table salt. Mix.

  • Pour in goop and lemon juiced. Stir to combine. Plough pot off.

  • Now arrange the potatoes in the pot into the broth, then layer the corn pieces on to of those.

  • Place sliced sausage pieces on meridian of the corn. Can sprinkle a fleck more than Old Bay in now if yous'd similar.

  • Shut the lid and ready to pressure cook loftier for 4 minutes, and so exercise a quick release.

  • Put frozen shrimp into the pot on height of other ingredients. Close the chapeau and gear up to pressure level cook loftier for 1 minute followed by a quick release.

  • Serve everything on a large baking canvass with a fleck of the broth poured on summit. Put a small bowl of melted butter with a sprinkle of Quondam Bay on the side, and slices of lemon on the tray.

Nutrition Facts

Instant Pot Shrimp Boil

Corporeality Per Serving (3 oz)

Calories 647 Calories from Fat 324

% Daily Value*

Fat 36g 55%

Saturated Fat 12g 75%

Cholesterol 375mg 125%

Sodium 2711mg 118%

Potassium 1144mg 33%

Carbohydrates 37g 12%

Cobweb 4g 17%

Saccharide 8g nine%

Protein 45g 90%

Vitamin A 550IU 11%

Vitamin C 36mg 44%

Calcium 207mg 21%

Iron 5mg 28%

* Percent Daily Values are based on a 2000 calorie diet.

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